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View from the Reading Room |
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I basically eat two things for breakfast: either yogurt with fruit, dried cranberries, and nuts in the summer, or oatmeal with fruit, dried cranberries, and nuts in the winter. These are easy, nutritious, and not as boring as it sounds since I vary the fruit among some combination of bananas, apples, peaches, pineapple, pears, blueberries - whatever is in season - as well as the nuts - either walnuts, almonds, or pecans. Today was the first official day of oatmeal season at my house. It was warm and sweet and stuck to my ribs - a perfect beginning for a cool, blustery, and moody Sunday.
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Herring Creek Farm |
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Dunes, South Beach |
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October Sky |
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